Please join us for an amazing dinner prepared by six of New Orleans' best female chefs!
Special thanks to our chefs for donating their time and talent:
* Kristen Essig, Coquette
* Susan Goss, Second Harvest Food Bank
* Ashley Roussel, Simone's Market
* Maggie Scales, La Boulangerie/Link Restaurant Group
* Amy Sins, Langlois
* Sue Zemanick
Please join us at Coquette for a wonderful evening of food, wine and company! Evening will include a five-course, seated dinner with wine pairings.
At Second Harvest Food Bank, we are leading the fight against hunger in South Louisiana by providing food access, advocacy, education, and disaster response. Through our food distribution programs, community kitchen meal service, nutrition education, and public benefits assistance, we are helping to create pathways out of poverty.
Questions? Please contact Kathryn Gsell at email@example.com. If you would like to sit with another guest at the dinner or have dietary restrictions, please let Kathryn know.